Savoury Recipes

PURE SEA SALT FROM SALT SPRING ISLAND, BRITISH COLUMBIA SEL ARTISANAL FAIT SUR SALT SPRING ISLAND, BRITISH COLUMBIA
  • Pesto Hummous

    Nothing like blending two favourites…pesto and hummous. You can either combine the two or create two layers and dip in…simply delicious! Bon appétit les amis. Read More

  • Rhubarb walnut muffins

    It’s rhubarb season! So let’s get a baking…delicious moist rhubarb walnut muffins. A favourite in our household. Ingredients: 1 cup brown suger 1/4 cup salad… Read More

  • Homemade Pasta

    So roll up your sleeves, les amis! Mama Mia… Ingredients: 4 eggs, 400 grams flour (best flour for pasta is what’s called “00” flour –… Read More

  • Aligot

    From the Aveyron, this half fondue half mashed potatoes is the best comfort food ever! Ingredients for 10 servings 1 ½ lb yukon… Read More

  • Potato Pancakes

    6 SERVINGS Wonderfully crisp, tender, and just melt-in-your mouth amazing. Serve as an appetizer, side dish or even a light main dish! INGREDIENTS: 4… Read More

  • French Onion Soup

    Delicious French onion soup (soupe à l’oignon) with lots of carmelized onions, crispy toasted baguette and loads of melty cheese on top! Serves six. Ingredients… Read More

  • Hazelnut Fudge Brownies

    Rich, delicious hazelnut fudge brownies the family will love! Ingredients: Whole hazelnuts cut in half Brownies: 4 oz (120 g) unsweetened chocolate,… Read More

  • Apple rhubarb pie

    Nothing like a summer apple rhubarb pie! Ingredients: Pie crust 2-1/2 cups all purpose flour 1/2 teaspoon natural fleur de sel 3 tablespoons cold butter,… Read More